Three days will be dedicated to discovery, meeting, and tasting. Visitors will be able to learn the secrets of chocolate making and appreciate the aromatic diversity of champagnes offered by passionate artisans.
The event, both gourmet and charitable, helps support local initiatives.
The fair will take place on Friday, November 20 from 6 PM to 9 PM, Saturday, November 21 from 10:30 AM to 7 PM, and Sunday, November 22 from 10 AM to 5 PM.
The venue is Dôme 2, place de l’Hôtel de ville. It is open to the general public.
